{"id":21178,"date":"2011-01-17T10:39:03","date_gmt":"2011-01-17T10:39:03","guid":{"rendered":"https:\/\/webcookingclasses.com\/?p=9880"},"modified":"2017-02-08T19:18:28","modified_gmt":"2017-02-08T19:18:28","slug":"food-questions-answered","status":"publish","type":"post","link":"https:\/\/webcookingclasses.com\/food-questions-answered\/","title":{"rendered":"Your Food Questions Answered"},"content":{"rendered":"<p><strong>It&#8217;s my mission to make the world a better place to eat. <\/strong> I feel this is accomplished by answering all food questions from everywhere on the planet. No, I don&#8217;t think I can get this done in one night. I&#8217;m not the Santa Claus of cooking. I&#8217;ll solve the world&#8217;s cooking problems one at a time, and it starts with the question you leave in the comment box below.<\/p>\n<div align=\"center\"><iframe loading=\"lazy\" src=\"\/\/www.youtube.com\/embed\/QmFBSGGfttU?fs=1\" width=\"640\" height=\"480\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/div>\n<p>My hero, Michael Pollan, says &#8220;<a href=\"http:\/\/bit.ly\/9xeZiu\">learn to cook and you gain power over your food choices<\/a>&#8220;. I certainly agree, but as a professional Chef, I can&#8217;t advise you to NEVER go to a restaurant. A great restaurant is definitely one of the world&#8217;s best places to eat, but they control the food, you don&#8217;t.<\/p>\n<p><strong>Restaurant and take-out meals take more of your food budget than effective grocery shopping does.<\/strong> Meals prepared by someone else are designed for your enjoyment, often at the expense of good nutrition. You might say that take-out is faster than cooking at home, but once you consider the time spent traveling and unpacking your food, a home cooked meal could actually be faster.<\/p>\n<p><strong>I don&#8217;t want to take you away from enjoyment of restaurant food,<\/strong> I want to increase your sense of pride in preparing a restaurant quality meal at home. You can cook like your favorite restaurant chef by discovering just a few of the techniques they use.<\/p>\n<p><strong>However, you may not KNOW that you need these techniques.<\/strong> You can&#8217;t miss something you never had. What most people tell me is they DO know they&#8217;re having a recurring problem or frustration in the kitchen. It&#8217;s these food questions that lead to a search for answers.<\/p>\n<p><strong>While I&#8217;ve taught thousands of people all over the world<\/strong> through my <a href=\"https:\/\/webcookingclasses.com\">online cooking classes<\/a> and <a href=\"https:\/\/webcookingclasses.com\/cooking-dvd\">cooking DVDs<\/a>, I know I haven&#8217;t reached everyone. There are still cooking frustrations that repeat themselves every night for home cooks. Those are the issues I want to solve, solve them now, and solve them permanently.<\/p>\n<p><strong>Please leave your food questions in the comment box below.<\/strong> It&#8217;s your opportunity to steer the direction of future blog posts, videos, webcasts, articles, and live events that will be coming in the next months.<\/p>\n<p>Please be specific. Yes, we all want to &#8220;just cook better&#8221;. I get it. But, what SPECIFICALLY will help you cook better?<\/p>\n<p>I&#8217;m really excited to get out of my commercial kitchen, stop talking professional Chef language, and take a peek into your home kitchen to solve the biggest obstacle to you becoming a better cook, or cooking more often to give you power over your food choices.<\/p>\n<p><strong>Leave your most pressing food questions below:<\/strong><\/p>","protected":false},"excerpt":{"rendered":"<p>Are there food questions keeping you from cooking?  Submit your kitchen challenges for Chef Todd to answer so we all have power over food choices.<\/p>\n","protected":false},"author":23,"featured_media":14710,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_mi_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0},"categories":[31],"tags":[187],"yst_prominent_words":[],"acf":[],"_links":{"self":[{"href":"https:\/\/webcookingclasses.com\/wp-json\/wp\/v2\/posts\/21178"}],"collection":[{"href":"https:\/\/webcookingclasses.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/webcookingclasses.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/webcookingclasses.com\/wp-json\/wp\/v2\/users\/23"}],"replies":[{"embeddable":true,"href":"https:\/\/webcookingclasses.com\/wp-json\/wp\/v2\/comments?post=21178"}],"version-history":[{"count":0,"href":"https:\/\/webcookingclasses.com\/wp-json\/wp\/v2\/posts\/21178\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/webcookingclasses.com\/wp-json\/"}],"wp:attachment":[{"href":"https:\/\/webcookingclasses.com\/wp-json\/wp\/v2\/media?parent=21178"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/webcookingclasses.com\/wp-json\/wp\/v2\/categories?post=21178"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/webcookingclasses.com\/wp-json\/wp\/v2\/tags?post=21178"},{"taxonomy":"yst_prominent_words","embeddable":true,"href":"https:\/\/webcookingclasses.com\/wp-json\/wp\/v2\/yst_prominent_words?post=21178"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}