by Chef Todd | Jan 12, 2010 | Cooking Classes, cooking tips, Science of Cooking
Chef Todd Mohr will boil shrimp heads and tails to create a shrimp boil, shrimp soup, or shrimp sauce from the cooking shrimp he got at the Koloa Fish Market. The flavorful shrimp stock he creates can be used to cook shrimp for shrimp cocktail. The best way to buy...
