If you’ve reached Week 19 of WebCookingClasses, you know how passionate I am about making my own ravioli. When you combine the fresh fall ingredients now available, like butternut squash, with my love of ravioli, what do you get?
A formula for butternut squash ravioli that I’ll share with my friends and members only.
Enjoy the rustic ravioli that can be created from any ingredient in today’s video.