by Chef Todd | Mar 24, 2017 | cooking basics
Simple cooking is the best cooking. There, I said it for the 1000th time! No matter where I travel, no matter with whom I speak, the people that know good food say the same thing. “Simple things are good things” In a fish market on Hawaii, the local fish monger...
by Chef Todd | Aug 15, 2011 | fresh cooking
Are you looking for fresh cooking ideas for your family? You may need to start paying more attention to where your food comes from. Fresh cooking starts with fresh ingredients and the fresher your ingredients, the more “gourmet” your cooking is going to...
by Chef Todd | Jun 17, 2010 | Cooking, cooking tips
My Paris guide to the best ingredients is Pascal Mierve, Owner of L’ Epicerie Finein Paris. He’s a multi-generational grocer and spice dealer. It’s been in his family for generations, and so is fresh cooking. Cooking spices and gourmet products is Pascal’s passion. He...
