by Chef Todd | May 21, 2014 | How to Cook
I’ve been telling you for years that ALL cooking comes from step-by-step repeatable methods, not recipes. This is true for grilling as well. When I teach tomorrow’s great chefs in culinary school, they are exposed to the very same things I teach you...
by Chef Todd | Apr 27, 2010 | cooking lessons, cooking tips, How to Cook
If you’re looking for easy cooking ideas, stop searching in recipe books! Instead, look at your cooking basics. One of the best basic cooking methods to employ for quick dishes is stove-top sauté. Sauté is a direct source, conductive cooking method that uses intense...
by Chef Todd | Mar 16, 2010 | cooking tips, How to Cook, Science of Cooking
Daylight savings time is the practice of advancing clocks so that afternoons have more daylight and mornings have less. Although it was originally designed to reduce electric usage, there’s controversy over whether it’s actually had this effect. Now, daylight savings...
by Chef Todd | Mar 10, 2010 | Cooking, cooking tips, How to Cook
Today, I want to help eliminate the doubt that you don’t know how to cook, because I know that you can. Now, don’t shake your head at me, I know that I’m right! You see, today, I am going to give you information about cooking that will help you to...
by Chef Todd | Mar 8, 2010 | Cooking, cooking tips, How to Cook
I help people every week to learn to cook and yet I’m approached all of the time by people telling that that they can’t cook. I’m here to tell you that you can cook, in fact, I believe that you just don’t have the right information about...
by Chef Todd | Feb 1, 2010 | cooking tips, How to Cook, Science of Cooking
Finally! “Cook-fidence”! Worst Cooks in America was back with their penultimate episode last night, leaving me conflicted. It’s a lousy show. Bringing family members to the cloistered can’t-cooks is a divisive tear-inducing tactic, but I’m still compelled...